Barbeque season is finally upon us, and the staple item at millions of outdoor family picnics around the nation will be golden cobs of plump corn, glistening with buttery glaze and bursting with the flavors of spring. Even if fresh corn doesn’t whet your appetite, perhaps you’ll be surprised to discover that if you’ve eaten yogurt, ketchup, barbeque sauce, diet soda, farmed beef or poultry, fruit juice, salad dressing, breakfast cereal, tortilla chips, jam, honey roasted nuts, wraps, canned fruit, soup, baked goods, mayonnaise, candy, peanut butter, bread or even milk today, then you’ve already eaten a serving of corn and corn derivatives. Read More: The One Vegetable You Should NOT Be Eating
Read more about The One Vegetable You Should NOT Be Eating
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