Omega-3 PUFA Market by Type (DHA, EPA, ALA), Source[Marine (Fish, Algal, Krill, Others), Plant (Flaxseed, Chia Seed, Others)], Application (Dietary supplement, Functional F&B, Pharma, Infant Formula, Others) & Geography – Global Trend & Forecast to 2019 The Omega-3 PUFA market is poised to exhibit a strong growth in the next five years. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are rapidly growing types of Omega-3 PUFA and also garner the largest market share. The market for DHA and EPA is growing due to its health claims and the specific role they play in the prevention of cardio-vascular health, infant nutrition, and cancer. Fish oils are the major source of Omega-3 PUFA and account for 70% of the Omega-3 PUFA market.
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